Prosoft - Dextrose Mix for Gelato

https://gelatoeco.odoo.com/web/image/product.template/5581/image_1920?unique=7797eab

Professional dextrose blend for gelato production. Lowers the freezing point, improves texture and scoopability of the finished product. Reduces sucrose content and enhances sweetness perception. Technical use in artisan gelato labs.

6.97 6.97 USD 6.97 (6.97 / kg)

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